Chinese Food
All Recipes
Vanilla shuflei (shuhuli)
My wechat is 3890371. Welcome to add it to my friends who like cooking and baking. Please indicate the bean and fruit.
Braised bacon with dried vegetables
I'm a lazy person. I'm usually careful when it comes to raw meat dishes. But I can't help it. There's no cold storage in the school. Virgo patients like me have to eat at least half a kilo at a time. I can't eat it all at all, so I seldom do it.... ...
Small and exquisite car cake
It's absolutely everyone's wish to have a car of their own.
Fried egg with zucchini
It's sunny at noon on weekends. I cook in the kitchen and listen to the radio. It's also a good life.
Macarone with lemon
I met macaron in the West Point store of the airport. I was curious that a small biscuit, which is not much bigger than a coin, could be sold for 25 yuan. I bought a biscuit because of curiosity and tasted it. I ate it for the first time. It has... ...
Stewed chicken soup with Cordyceps and mushroom
Cordyceps mushroom is just a kind of mushroom. But it's golden in color and nutritious. It's very popular at my table. This time, we stewed a pot of health soup with it and chicken leg. The stewed product is very attractive in color. The meat of... ...
Baked bean Lollipop
Change the old way of eating. It's no longer the way of frying and pickling. Just look at this and you'll see. Is the long bean shaped like lollipop after changing its shape? Do you still have to worry about children's pickiness? How do you feel... ...
Mushroom with egg
I'm glad to have received the trial of olive oil. A large bottle. It arrived at my home safely yesterday. I am very familiar with this olive oil. Because this kind of football oil is always available at home. Sometimes when I eat too much salad ... ...
Whole wheat bread (filled with walnuts and cranberries)
The nutritional value of whole wheat bread is higher than that of white bread. It is rich in crude fiber, vitamin E, B vitamins, zinc, potassium and other minerals. It can release energy slowly, has a calming effect, makes people relaxed and not... ...
Sichuan double cooked pork
The authentic pork should be streaky pork. Boil it back to the pot and boil (fry) the oil. Boil the lamp nest (that is, the meat will curl into a bird's Nest). The family didn't like being too fat this time, so they bought lean meat with skin an... ...
Tomato and mushroom egg soup
The prize orange small pot for taking part in the winter warm-up of bean and fruit. It's used for cooking for the first time. It's simple, nutritious and delicious [tomato, Flammulina mushroom and egg soup]. It's cooked in a beautiful and handy ... ...
Two color braided cream bread
It seems that mothers who have girls learn to braid have also become a skill. At weekends, girls say that they don't want to make cream cakes and just squeeze them into the bread. Haha, girls say they are very satisfied with the bread made by th... ...
Raspberry Cheese Mousse
The little seed blender in raspberry jam doesn't work. It has a special taste when it bites. I like it very much.
Pound cake with dates
Original young man
Homemade apple enzyme for detoxification and beautification
Some time ago, I saw a lot of friends in microblog and wechat circles making enzymes by themselves. At first, I didn't know what this thing was and what it was used for. Later, I found that there were many effects about it through online search.... ...
Trial application of classic extra virgin olive oil of Gallo
It was early Sunday morning when I received the olive oil. My son wanted to eat the carrot corn. So he tried it. -
Porridge with salted pork bone and mustard
Salted pig bone porridge is a kind of porridge that Cantonese people love to cook. It can be used as the base of porridge to add other personal favorite ingredients. It can also be eaten directly. It's also very delicious. This time I put cabbag... ...
